Hokkaido cuisine Tohan

The store is very small. There are only two brothers at the front desk who are responsible for ordering/cashire/send food/make coffee. They also have time to give the doughnut sauce/set the cabinet/write the board. The guys are busy and busy. The reputation of the front row repeat customers feels like a new star burning in CBD. PBD can be a strong enemy. Little doughnuts are made on the day. Small and exquisite. The skin is cute. One bite is very satisfying. Fluffy and soft. Wrapped with cinnamon powder. It&rsquo;s just right to eat oil while it&rsquo;s hot. It&rsquo;s not greasy. Sweet and delicious. The inside is soft and balanced. I especially like its toughness. I want to take a box home and soak in a black coffee. It will be a good day. Roasted small tomato avocado slice sourdough thickness just sprinkled on the top of the chili powder fresh and colorful as long as the ingredients are fresh and the avocado tower is above average This is no exception Since eating TMBH, it is very obsessed with spam thick ham is always delicious. Fried crispy mayonnaise sweet. United States The cheese is thick and sprinkled with onions and fried. Brio is a little burnt, but it seems to be more fragrant as a whole. Watching everyone who comes to buy a donut, they hold a box and leave with satisfaction.

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